Brassica oleracea
Brassica oleracea a common food crop that is widely cultivated due to the large food reserves stored in the leaves of the plant. Among its many cultivars are the cabbage, broccoli, cauliflower and Brussels sprouts.
Publication:
The Brassica oleracea genome reveals the asymmetrical evolution of polyploid genomes.
Info and Links
Source | Ensembl Genomes v2.1 |
PLAZA identifier | bol |
NCBI link | Brassica oleracea |
Mitochondrion | Not available |
Chloroplast | Not available |
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